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    Re: star-to-star distances
    From: Fred Hebard
    Date: 2004 Sep 30, 21:26 -0400

    Jared,
    
    The dark Karo corn syrup is ready made.  I'm sure you could make
    another solution.  Not sure about tea, but OK for pancakes!
    
    Fred
    
    On Sep 30, 2004, at 8:12 PM, Jared Sherman wrote:
    
    > Fred-
    >  Well...Karo is essentially sugar water. Using corn sugar instead of
    > cane sugar, etc, but just sugar water. I suppose you could darken it
    > with conventional liquid food coloring, or just make up some thick
    > sugar water with any other sugar.
    >
    >  UGH. What a way to navigate. Spot of tea when you're done? Cream,
    > sugar? 
    
    
    

       
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